Charcoal-Grilled Spiced Eggplant with Harissa
Charcoal-Grilled Spiced Eggplant with Harissa features smoky, tender eggplant slices brushed with a spicy harissa paste. Served with a tangy Greek yogurt sauce, this flavorful dish is perfect for summer grilling and makes a delicious, low-calorie vegetarian option at just 124 calories per serving.
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