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Gothic Black Sesame and Honey Glazed Carrots
July 15, 2024 0 Comments

Gothic Black Sesame and Honey Glazed Carrots

Immerse yourself in the dark and delightful flavors of our Gothic Black Sesame and Honey Glazed Carrots. This recipe marries the sweet, earthy essence of honey and carrots with the deep, nutty undertones of black sesame seeds, creating a dish that’s as visually striking as it is delicious. Perfectly roasted to caramelized perfection, these carrots are enhanced with a hint of soy sauce, the zing of fresh ginger, and the subtle bite of garlic. The fresh lemon juice adds a bright contrast, bringing all the flavors together in a harmonious blend. This side dish is not only a feast for the eyes but also a nutritious addition to your gothic-themed meal. Serve it warm, garnished with fresh parsley or cilantro, and watch your guests revel in its unique and captivating taste.

Ingredients

  • 1 pound (450g) carrots, peeled and cut into sticks or rounds (approx 186 calories)
  • 2 tablespoons olive oil (approx 239 calories)
  • 2 tablespoons honey (approx 128 calories)
  • 1 tablespoon soy sauce (approx 11 calories)
  • 1 tablespoon black sesame seeds (approx 52 calories)
  • 1 tablespoon fresh lemon juice (approx 4 calories)
  • 1 teaspoon fresh ginger, grated (approx 2 calories)
  • 1 clove garlic, minced (approx 4 calories)
  • Salt and pepper to taste (negligible calories)
  • Fresh parsley or cilantro for garnish (optional) (negligible calories)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place the peeled and cut carrots in a large bowl.
  3. In a small bowl, mix together the olive oil, honey, soy sauce, black sesame seeds, lemon juice, grated ginger, and minced garlic. Stir well to combine.
  4. Pour the glaze over the carrots and toss until they are evenly coated.
  5. Season with salt and pepper to taste.
  6. Spread the glazed carrots in a single layer on a baking sheet lined with parchment paper.
  7. Roast in the preheated oven for 20-25 minutes, or until the carrots are tender and slightly caramelized, stirring halfway through the cooking time to ensure even roasting.
  8. Once the carrots are done, remove them from the oven and transfer to a serving dish. Garnish with fresh parsley or cilantro if desired.
  9. Serve warm as a delightful side dish to your gothic-themed meal.

This recipe is approximately 626 calories and serves four. Each serving will be approximately 157 calories. This recipe should take roughly 10 minutes to prepare and 20-25 minutes to cook. This is a total time of 30-35 minutes. 

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