Recipe
Gothic Black Sesame and Honey Glazed Carrots
Ingredients
- 1 pound (450g) carrots, peeled and cut into sticks or rounds (approx 186 calories)
- 2 tablespoons olive oil (approx 239 calories)
- 2 tablespoons honey (approx 128 calories)
- 1 tablespoon soy sauce (approx 11 calories)
- 1 tablespoon black sesame seeds (approx 52 calories)
- 1 tablespoon fresh lemon juice (approx 4 calories)
- 1 teaspoon fresh ginger, grated (approx 2 calories)
- 1 clove garlic, minced (approx 4 calories)
- Salt and pepper to taste (negligible calories)
- Fresh parsley or cilantro for garnish (optional) (negligible calories)
Instructions
- Preheat your oven to 400°F (200°C).
- Place the peeled and cut carrots in a large bowl.
- In a small bowl, mix together the olive oil, honey, soy sauce, black sesame seeds, lemon juice, grated ginger, and minced garlic. Stir well to combine.
- Pour the glaze over the carrots and toss until they are evenly coated.
- Season with salt and pepper to taste.
- Spread the glazed carrots in a single layer on a baking sheet lined with parchment paper.
- Roast in the preheated oven for 20-25 minutes, or until the carrots are tender and slightly caramelized, stirring halfway through the cooking time to ensure even roasting.
- Once the carrots are done, remove them from the oven and transfer to a serving dish. Garnish with fresh parsley or cilantro if desired.
- Serve warm as a delightful side dish to your gothic-themed meal.